Santoku hocho [New Arrivals]
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[Hinoura] Chiyo, Santoku knife 165mm [pro] pearskin finish [AJG010101]
27,500JPY (not include VAT & TAX)
Low stock
Features of Chiyo Santoku knives This is a standard santoku knife. Only the 165mm blade is avail…
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[Sasaoka] "TOSA no DAICHI" Santoku chef knife about 150mm brade (Blue Papar Steel No.2) [SSK010104]
22,000JPY (not include VAT & TAX)
Low stock
* It will be necessity about 7 business day to send. * for both handed = double edged TOSA no D…
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[Sasaoka] "SANUKI no MEGUMI" Santoku chef knife about 150mm brade (Blue Papar Steel No.2) [SSK010103]
18,400JPY (not include VAT & TAX)
Low stock
* It will be necessity about 7 business day to send. * for both handed = double edged SANUKI no…
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[MINAMOTO-IZUMIMASA] Banno hocho 165mm (Single edge) For home use [MIM151201]
13,200JPY (not include VAT & TAX)
Low stock
The Santoku hocho and Bannno hocho are similar at the same shape. However, the shape of the blade ty…
Santoku is named from the ability of cooking of meat, a fish, and vegetables to be performed. "San" means "3" ."toku" means the "kind" or "Virtue" .
Manaka's Santoku hocho is the kitchen knife in which the blacksmith did handmade. The trace struck to the proof can be grasped.It is a kitchen knife a craftsman's skill and efforts can be seen. In MANAKA, in order to use a good price, superfluous packing is avoided.